The Worst-Case Scenario Survival Handbook: ParanormalLeave it to the authors of the best-selling Worst-Case Scenario series to serve up a hilarious and totally "gross" handbook that will guide kids through all things slippery, slimy, and stinky. Find out how to survive boogers, bloody noses, barfing emergencies, and more. The tips in this book will have kids laughing out loud, while gearing them up to tackle all that's utterly disgusting in life, Worst-Case Scenario-...
Our dehydrated corn is preserved using a process called puff drying. Approximately 93% of the moisture is removed by this unique process. Puff drying preserves the corn's nutritional qualities, color, and fresh taste. Freeze dried and dehydrated products are less expensive than wet pack food because you are not paying for water. The taste is great and the nutritional food value is excellent. Freeze drying and puff drying provides natural and additive free fruits and vegetables to be stored effectively for long periods of time. Our fruits and vegetables are stable products with a long shelf life. They have no additives or preservatives. The shelf life of our long term food storage is 15 years under ideal storage conditions. An ideal storage condition is a cool dry place. The cooler the temperature the product is stored at the longer the self life. Each #10 can contains about 40 1/4 cup servings of dehydrated corn. The #10 refers to the physical size of the can not to the weight of the can's contents. A #10 can is the most common size can for long term food storage.